Frozen Vegetable Supply | Malaysia
Large-scale frozen vegetable supply for institutional kitchens.
Frozen Global Chain Sdn Bhd supplies frozen vegetables through reliable cold-chain operations for aviation catering, hotels, hospitals, banquet services and hospitality groups.
Company
Frozen Global Chain Sdn Bhd
(1500762-V)
Positioning
Cold-chain frozen vegetable supplier
B2B food service and institutional supply.
Person in charge
Alex S K Tan
Director / Person in charge
About FGC
A frozen vegetable supplier built around commercial kitchen reliability.
FGC works with food service buyers who value stable frozen supply, clean handling and practical coordination. The business is led by Alex S K Tan, Director and person in charge, so buyers can discuss volume, product needs and delivery requirements directly.
Kuala Lumpur base
Operating from Taman Industri Bukit Permai, Kuala Lumpur.
B2B focus
Focused on frozen vegetables for food service and institutions.
Product range
Frozen vegetables prepared for predictable kitchen demand.
FGC supports commercial buyers who need steady availability, practical pack formats and vegetables that fit high-volume menu planning.
Frozen broccoli & cauliflower
Popular food service vegetables for buffet, catering and portioned meal preparation.
Mixed vegetables
Practical mixed cuts for central kitchens, airlines, hotels and institutional menus.
Corn, peas & carrots
High-usage frozen staples for daily kitchen operations and predictable costing.
Leafy greens & spinach cubes
Convenient frozen greens for soups, sauces, sides and production cooking.
Green beans & diced vegetables
Consistent cuts designed for fast preparation and large batch cooking.
Bulk carton supply
Commercial pack formats for procurement teams and high-volume buyers.
Serving major sectors
Built for buyers who cannot afford supply uncertainty.
Aviation catering
Frozen vegetable supply for flight meal preparation teams that need stable pack formats, cold-chain reliability and repeatable portion planning.
Banquet service
Bulk frozen vegetables for events, large functions and high-volume service windows where preparation speed and stock control matter.
Hospitality groups
Flexible supply support for operators managing multiple kitchens, outlets and menu cycles under one procurement requirement.
Hotels
Consistent frozen vegetable options for breakfast, buffet, banquet, room service and back-of-house kitchen preparation.
Hospitals
Institutional supply for kitchens that need dependable volume, simple handling and stable product planning for daily meal service.
Central kitchens
Wholesale-ready frozen vegetables for production kitchens, caterers and prepared-meal operations that work in batch volume.
Client portfolio includes












Quality & cold chain
A supply process shaped for frozen vegetable consistency.
FGC positions its operation around cold-chain handling, commercial pack movement and direct coordination with buyers who need dependable frozen supply.
Cold storage handling
Attention to frozen storage, loading and dispatch discipline.
Wholesale packing
Organized for commercial kitchens that need usable pack sizes and carton movement.
Institutional readiness
Supports airlines, hotels, hospitals, banquets and hospitality groups.
Direct coordination
Buyers can coordinate directly with Alex for requirements and volume planning.
PDF product catalogue
Product images from the uploaded catalogue, organized by category.
The catalogue images below are extracted from the uploaded PDF and arranged for quick browsing by buyers.
Purees & Pastes
Frozen aromatics and preparation bases

Frozen Garlic Puree

Frozen Ginger Puree

Frozen Yellow Onion Puree

Frozen Red Onion Puree

Frozen Red Pepper Puree

Frozen Taro Paste
Peppers & Aromatics
Sliced peppers and onion

IQF Red Pepper Sliced

Frozen Green Pepper Slices

IQF Yellow Pepper Slice

IQF Yellow Onion Slice
Root Vegetables
Carrot, potato and pumpkin cuts

IQF Carrot Cube 5MM

IQF Sliced Carrot

IQF Carrot Cuts

IQF Potato Cube 10MM

IQF Potato Cuts

IQF Pumpkin Cuts 40MM
Green Vegetables
Core institutional vegetable range

IQF Broccoli

IQF Cauliflowers

IQF Lady Finger

IQF Spinach Ball

IQF French Bean

IQF Fresh Green Pea
Mushrooms & Premium
Mushrooms and selected premium vegetables

IQF Button Mushroom Whole

IQF Button Mushroom Slice

IQF Shiitake Mushroom

IQF White Asparagus
Contact FGC
Speak directly with the person in charge for frozen vegetable supply.
For quotations, product availability or supply discussions, contact the main FGC company line. Alex S K Tan remains the person in charge.
Alex S K Tan
Director / Person in charge
Main company line
+012 232 2761
Person in charge
+6019 488 4444
Address
Frozen Global Chain Sdn Bhd (1500762-V)
No. 21, Jalan Bukit Permai Utama 3,
Taman Industri Bukit Permai,
56100 Kuala Lumpur.